Situated in Sector 7 of Chandigarh, Malleshwaram South Indian Restaurant offers an exceptional dining experience that stands out in the city’s diverse culinary scene. It has quickly become Chandigarh’s Best South Indian restaurant; Malleshwaram combines a unique ambience with a thoughtfully curated menu, making it a must-visit for anyone craving authentic South Indian flavours.
Upon entering Malleshwaram, you’re greeted by an elegant interior featuring classic teak wood accents that evoke the charm of South India. The ambiance is clean, fresh, and welcoming, with a touch of cultural authenticity. A standout feature is the dedicated space for a sitar player, whose soothing melodies enhance the dining experience, adding a calm and traditional touch that elevates the overall atmosphere.
Malleshwaram Chandigarh Menu
What sets Malleshwaram apart is its expertly curated menu, which focuses on quality over quantity. Unlike many restaurants that overwhelm diners with vast lists, Malleshwaram’s menu is streamlined, featuring only the best dishes that reflect both traditional favorites and creative creations. This approach simplifies the decision-making process and ensures that every choice is top-notch.
What We Ordered
Ghee Mysore Masala Dosa: A crisp and soft dosa paired with a spicy red chili garlic chutney and filled with a flavorful potato masala.
Gandhara Guddi Dosa: This Bangalore street-style dosa is thick, huffy, and crispy, generously smeared with ghee and gunpowder podi.
Kokum Soda: This was something new for us. It was a refreshing, soda-based drink that was both unique and reasonably priced, standing out from the usual beverage options.
Malai Chinni Toast: For dessert, we enjoyed Malai Chinni Toast, made with ghee. The crisp, thick slices of toasted bread topped with malai were simply delightful.
Malleshwaram’s Menu features both traditional and creative dishes not commonly found in typical South Indian restaurants, adding a fresh twist to traditional fare. And let’s not forget Paras—the service he provided was outstanding, and he explained everything perfectly.
How Much We Spend
Overall, we spent around INR 1000, Malleshwaram offers outstanding value for money. The combination of high-quality food, unique ambiance, and attentive service ensures a memorable dining experience that won’t break the bank. We Highly Recommend Malleshwaram.
Chandigarh’s Best South Indian Restaurant
What makes Malleshwaram the best South Indian restaurant in Chandigarh is its exceptional management. The restaurant is run by two amazing women, Hema Valecha and Nikita Bhardwaj. They are both down-to-earth and professional, and their personal touch and attention to detail make the dining experience at Malleshwaram truly special and highly recommended.
Hema and Nikita’s commitment to quality and customer care truly sets Malleshwaram apart and makes it a top recommendation for anyone seeking an authentic South Indian cuisine.
Final Words
For anyone seeking an authentic South Indian dining experience in Chandigarh, Malleshwaram South Indian Restaurant is the destination of choice. With its refined ambience and curated menu, Malleshwaram offers an exceptional and memorable dining experience. Whether you’re a local resident or visiting Chandigarh, a visit to Malleshwaram promises to be a highlight of your culinary journey.